Tequila Type

Hibiscus Margarita

1½  oz Southbound Blanco  ½  oz St. Germain Elderflower  ½  oz Coconut Water 1/4  oz lime juice (not from concentrate) 1/4  oz lemon juice (not from concentrate) ⅛  oz of light blue agave  ¾  oz hibiscus tea Add ice, shake until cold, and serve. Garnish with fresh flower.

The Last Word

Single serve: 3/4 oz Southbound Tequila Blanco 3/4 oz Santa Cruz or Lakewood Organic Lime Juice if not fresh 3/4 oz Luxardo Liquor 3/4 oz Green Chartreuse Instructions: Add all ingredients to a shaker, shake well with ice until very cold, and serve. Garnish with a Luxardo Maraschino Cherry

The Double Upper (Espresso Martini)

Recipe: Beer Reduction Simple Syrup 1/2 Cup Agave 1 Can Beer of Choice (our favorite is Gratis) Add both ingredients to a pot then place on stovetop over medium heat. Let simmer about 25 minutes. Martini 1 oz Beer Reduction Simple Syrup 2 oz Bold Espresso 2 oz Water 1.5 oz Southbound Reposado Add all …

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Garden to Glass: Blackberries & Blanco

Recipe: Carrie’s Blackberry Tequila Soda (Serves 1) 2oz Southbound Blanco 1 Lime squeeze Club soda  Frozen blackberries Ivey’s Southbound Blackberry Mint Batch (Serves 4) 8oz Fresh Blackberries 2 Handfuls (32) Mint Leaves 1oz Lime Juice 1oz Agave 2oz Water ½ oz Cointreau 6 shots of Southbound Tequila Blanco Garnish with a sprig of mint and …

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